Bacon, Onion, Broccoli Sauté
Bacon, Onion, Broccoli Sauté is an moderately easy dinner. Made with 4 c. broccoli florets (about 1 lb.), 3 slices bacon, 1 red onion, cut into 1/2-inch thick slices, 1 garlic clove, thinly sliced and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
In large pot of boiling salted water, cook broccoli until tender, 5 to 6 minutes; drain.
Meanwhile in nonstick skillet over medium-high heat, cook bacon until crisp.
Drain on paper towel.
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