Bacon, Lettuce and Tomato Salad
Bacon, Lettuce And Tomato Salad is an moderately easy dinner. Made with 1/3 c. mayonnaise, 1/3 c. sour cream, 1/4 c. water, 1 tbsp. cider vinegar and 1/8 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Prepare Dressing
In small bowl, whisk together mayonnaise, sour cream, water, vinegar and salt.
Set aside.
Cut red onions crosswise in half.
To make onion cups, cut and scoop out each onion half, leaving bottom intact and about 1/4-inch thick shell. Finely chop enough scooped-out onion to make 1/4 cup.
Add chopped onion to mayonnaise mixture.
Fill red onion cups with dressing.
Garnish with chives, if desired, and refrigerate while preparing salad.
π· Perfect Pairings
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