Bacon-Cheese Potato Slices
Bacon-Cheese Potato Slices is an easy dinner. Made with 2 medium baking potatoes, 2 tbsp. green onions, finely chopped, 3/4 c. bacon bits, 2 tbsp. olives, pitted and sliced and 3/4 c. sharp cheddar cheese, shredded, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Scrub potatoes and trim ends.
Cut into 3/8-inch slices. Evenly arrange on a microwave-safe 12-inch plate, putting small slices in center.
Microwave (High) for 7 to 10 minutes, giving the dish 1/2 turn after four minutes.
Sprinkle potato slices with bacon bits, olives and cheese.
Microwave (Medium) for 1 to 1 1/2 minutes (uncovered) or until cheese just begins to melt.
π· Perfect Pairings
Complete your meal with these
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