Bacon Cheese French Bread
Bacon Cheese French Bread is an easy dinner. Made with 1 loaf unsliced french bread, 5 slices bacon, cooked and crumbled, 2 c. shredded mozzarella cheese and 1/4 c. butter or margarine, melted, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Cut bread into 1 inch thick slices.
Place sliced loaf on a large piece of foil.
Combine bacon and cheese.
Place between bread slices.
Drizzle butter over loaf.
Wrap in foil and bake at 350Β° for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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