Bacon Cheese Biscuits
Bacon Cheese Biscuits is an moderately easy dinner. Made with 2 c. self-rising flour, 1 tbsp. sugar, 1/3 c. shortening, 1 c. buttermilk and 1/2 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Combine flour and sugar; cut in shortening with a pastry blender until the mixture resembles coarse meal.
Set aside. Combine buttermilk and soda, stirring until soda dissolves.
Add buttermilk mixture, bacon and cheese to flour mixture, stirring until dry ingredients are moistened.
π· Perfect Pairings
Complete your meal with these
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