Bacon Cheddar Puffs
Bacon Cheddar Puffs is an easy dinner. Made with 1 c. white cheddar cheese, grated, 3/4 lb. bacon, cooked and crumbled, 3 tbsp. minced onion, 1/2 c. mayonnaise and rye or pumpernickel bread (party size), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix all together. Heat broiler and spread on party sized rye or pumpernickel slices and broil about 3 minutes, until browned.
π· Perfect Pairings
Complete your meal with these
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