Bacon Appetizer Croissants
Bacon Appetizer Croissants is an moderately easy dinner. Made with 1 (8 oz.) softened cream cheese, 8 slices bacon, crisply cooked and crumbled, 1/3 c. parmesan cheese, 1/4 c. finely chopped onion and 2 tbsp. parsley, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Open crescent rolls; separate into 8 rectangles and press perforations together.
Mix other ingredients together.
Spread 2 tablespoons cream cheese mixture on each rectangle.
Cut diagonally from one corner to other in each direction to form "X." Split "X" down center to form 6 triangles.
Fold pointed end of triangle toward wide end.
Bake at 375Β° for 12 to 15 minutes on cookie sheet until golden.
Makes 4 dozen.
Serve warm.
π· Perfect Pairings
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