Bacon and Swiss Dip
Bacon And Swiss Dip is an moderately easy dinner. Made with 1 (8 oz.) pkg. cream cheese, 1/2 c. sour cream, 4 oz. swiss cheese, shredded, 2 tbsp. diced green onion and 8 slices bacon, cooked crisp and crumbled, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients in a small casserole dish.
Microwave on High for 4 minutes.
Serve with crackers.
π· Perfect Pairings
Complete your meal with these
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