Bacon and Swiss Cheese Pie

Bacon and Swiss Cheese Pie

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Bacon And Swiss Cheese Pie is an moderately easy dinner. Made with rich pastry, slightly beaten egg white, 3 pieces cooked bacon, broken into small pieces, 1 c. grated swiss cheese and 1 c. heavy cream or evaporated milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Line a 9-inch pie pan with rich pastry.

Brush with slightly beaten egg white.

Bake in preheated hot oven at 450Β° until crust sets, but is not brown.

🍷 Perfect Pairings

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