Bacon and Green Bean Casserole
Canned green beans baked with cream of mushroom soup, real bacon bits, and crispy French-fried onions. The classic side, jacked up with smoke and crunch.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 350Β°.
In bowl, combine beans, soup, milk, 1/2 can onions, 1/2 jar bacon bits and pepper; pour into 1 1/2-quart casserole dish.
Bake 30 minutes.
Top with remaining onions and bacon bits.
Bake 5 minutes longer.
π· Perfect Pairings
Complete your meal with these
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