Baby Ruth Cookies
Baby Ruth Cookies is an moderately easy dessert you can prepare in about 1 hour 20 minutes. Made with c. butter or margarine, softened, c. sugar, egg, . vanilla extract and c. all-purpose flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
In a mixing bowl, cream butter and sugar.
Add egg and vanilla; mix well.
Combine flour, baking soda and salt.
Add to creamed mixture.
Stir in candy bars.
Drop by rounded teaspoonfuls 2-inch apart onto greased baking sheets.
Bake at 350Β° for 10 minutes or until edges are slightly browned. Immediately remove to wire rack to cool.
Yields 4 dozen.
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