Baby Ruth Bars
Baby Ruth Bars is an moderately easy dinner. Made with 1/2 c. sugar, 1/2 c. brown sugar, 1 c. light corn syrup, 1 c. peanut butter and 6 or 7 c. corn flakes, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil sugar, brown sugar and syrup together just to a full boil. Stir in peanut butter.
Add corn flakes and peanuts.
Press in well-greased 9 x 13-inch pan.
Spread melted chocolate chips or large Hershey bars.
(I use half and half candy and chips.)
π· Perfect Pairings
Complete your meal with these
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