Baby Meat Balls

Baby Meat Balls

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Baby Meat Balls is an easy dinner. Made with 2 lb. ground beef, 2 eggs, 1 onion, 2 large cans tomato sauce and 1 pkg. lawry's spaghetti sauce seasoning, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ‘¨β€πŸ³ Instructions

Mix eggs, onion and 1/2 package seasoning in blender.

Add to beef and mix well.

Roll in meat balls the size of a large marble. Put in shallow pan and bake until they are cooked through.

Put tomato sauce in pan with the other half of seasoning; heat.

As the meat balls are cooked, put them in tomato sauce and cook as long as you want to cook down the sauce.

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