B & B'S Cajun Fish
B & B'S Cajun Fish is an moderately easy dinner. Made with catfish fillets, mustard, louisiana hot sauce, tony chachere creole seasoning and black pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix 1/2 part mustard and 1/2 part Louisiana hot sauce together in a large bowl.
Mix 1/2 part corn meal and 1/2 part cracker meal together in large cake pan.
Add Tony Chachere Creole seasoning and black pepper to the meal mix per your taste preference and mix together.
Roll fish into meal until they are completely covered by the meal.
Remember to sift meal frequently to remove lumps.
Fry fish in hot peanut oil.
π· Perfect Pairings
Complete your meal with these
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