Aunt Shelli's Cranberry-Pear Crisp
Aunt Shelli'S Cranberry-Pear Crisp is an moderately easy dessert you can prepare in about 1 hour 30 minutes. Made with firm ripe pears, . cranberries, c. sugar, . cinnamon and c. flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Peel, core and thinly slice the pears.
Wash and pick over the cranberries.
Toss the pears and berries in a bowl with sugar and cinnamon.
Spread across the bottom of a 10-inch pie dish. Combine flour, brown sugar, rolled oats and salt in a bowl.
Cut in butter until mixture is crumbly.
Spread evenly over cranberry mixture.
Bake in a preheated 375Β° oven for 45 minutes.
Cool 1 hour.
Serve with ice cream or whipped cream.
π· Perfect Pairings
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