Aunt Sally's Cocoa Drops
Aunt Sally'S Cocoa Drops is an moderately easy dinner. Made with 1/2 c. shortening, 1 c. sugar, 1 egg, 3/4 c. buttermilk or sour milk and 1 3/4 c. flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Mix shortening, sugar and egg.
Stir in buttermilk and vanilla. Stir dry ingredients together and stir into creamed mixture.
Add nuts.
Chill 1 hour.
Heat oven to 400Β°.
Drop with teaspoonful 2 inches apart onto lightly greased cookie sheet.
Bake 8 to 10 minutes.
Frost with icing.
π· Perfect Pairings
Complete your meal with these
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