Aunt Rose's Cookie Sheet Pie
Aunt Rose'S Cookie Sheet Pie is an moderately easy dinner. Made with 4 1/2 c. flour, 3 egg yolks (reserve whites to brush crust with), 1/2 lb. butter (two sticks), 1/2 tsp. baking soda and 2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Sift dry ingredients (except sugar). Work butter into flour mixture.
Add sugar, mix in.
Put yolks into sour cream and beat well.
Mix into flour mixture.
Knead dough until smooth.
Roll 2/3 dough on floured surface.
Put into cookie sheet (one with 3/4 to 1 inch edge works best).
Spread with pie filling.
Roll rest for top crust.
Cut for lattice top. Brush crust with egg whites. Bake in oven till golden.
π· Perfect Pairings
Complete your meal with these
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