Aunt Pee Wee's Chicken Pie
Aunt Pee Wee'S Chicken Pie is an impressive dessert you can prepare in about 1 hour 42 minutes. Made with (3 lb.) fryer, medium chopped onion, c. celery, c. oil and . flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Boil chicken in salted water until tender and take meat off bones.
Saute celery and onions in oil until tender.
Add flour, one spoon at a time, to the onions and celery and blend.
Add salt, pepper and margarine.
Add chicken broth, stirring to blend, then add soup.
Add milk, stirring constantly.
Bring mixture to a boil and cook 2 minutes.
Add chicken and pour in a greased 9 x 13-inch dish.
Cover with Pinwheels.
Bake at 400Β° for 30 minutes or until golden.
π· Perfect Pairings
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