"Aunt Mary's Pie Crust"
"Aunt Mary'S Pie Crust" is an moderately easy dinner. Made with 2 1/2 c. plain flour, 3 tbsp. white sugar, 1/2 tsp. salt, 1 c. crisco and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift flour, white sugar and salt.
Cut in Crisco.
Add milk and egg yolk.
Makes 3 pie crusts.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment