Aunt Lucy's Yellow Angel Food Cake
Aunt Lucy'S Yellow Angel Food Cake is an moderately easy dinner. Made with 12 egg yolks, 2 c. sugar, 3/4 c. water, 2 c. plain flour and 2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Beat egg yolks until bubbly.
Add sugar that has been sifted 5 times.
Beat until stiff.
Add water.
Sift flour and baking powder together 5 times.
Add to egg mixture, folding in slowly.
Add vanilla.
Bake in large tube pan as for white angel food.
Bake at 375Β° for 30 to 35 minutes.
Reduce heat after 20 minutes.
π· Perfect Pairings
Complete your meal with these
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