Aunt Liz's Ginger Cookie Recipe
Aunt Liz'S Ginger Cookie Recipe is an moderately easy dinner. Made with 1 c. butter, 8 oz. crisco, 1 1/2 c. molasses, 1 1/3 c. packed brown sugar and 7 1/2 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Heat butter, Crisco and molasses in a saucepan until all melts.
Pour into a large bowl of remaining ingredients.
Stir until well blended.
Divide in 1/4 balls.
Wrap and put in refrigerator for 1 hour.
π· Perfect Pairings
Complete your meal with these
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