Aunt Lill's Overnight Salad
Aunt Lill'S Overnight Salad is an moderately easy dinner. Made with 1 (10 oz.) bag small marshmallows, 1 (1 lb. 4 oz.) can pineapple (no juice), 1 can queen ann white cherries, 1 can pears and 1/2 pt. whipped cream, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Cook egg yolks, juice of 1 lemon, dry mustard and sugar in double boiler until thick.
Cut pineapple and pears into small pieces.
Whip cream and mix with dressing.
Add cream to fruit.
Add cherries and marshmallows gently.
Let stand overnight in refrigerator.
π· Perfect Pairings
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