Aunt Joyce's Peanut Butter Fudge
Aunt Joyce'S Peanut Butter Fudge is an moderately easy dinner. Made with 1 lb. white sugar, 1 lb. brown sugar, 3/4 c. milk, 1/2 tsp. salt and 1 tbsp. flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix first 5 ingredients together; boil gently for 5 minutes. Remove from heat.
Add peanut butter, Marshmallow Crème and vanilla.
Mix quickly.
Turn into 2 (7 x 8-inch pans) or 1 (9 x 13-inch) pan.
Butter pans real good.
🍷 Perfect Pairings
Complete your meal with these
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