Aunt Jennie's Chicken
Aunt Jennie'S Chicken is an moderately easy dinner. Made with bread crumbs, 6 large chicken breasts, skinned and boned, 1 (8 oz.) jar catalina french dressing, 1 small jar apricot or peach preserves and 1 pkg. lipton onion soup mix, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Slice each breast in 2 thin layers.
Wet, then dip each piece in bread crumbs and fry in butter or oil just until crisp on each side.
Lay chicken in a 13 x 9-inch pan.
Mix all ingredients that are left and pour over the chicken.
Cover and bake until sauce thickens, about 40 minutes in a 350Β° oven.
π· Perfect Pairings
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