Aunt Jean's Cheese Pie
Aunt Jean'S Cheese Pie is an moderately easy dinner. Made with 1 graham cracker pie crust, 8 oz. cream cheese, 1 (12 oz.) cool whip, 1/3 c. sugar and 1 small jar pitted cherries, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Beat cream cheese until smooth gradually adding sugar until blended.
Blend in sour cream and vanilla.
Fold 8 ounces of Cool Whip into the cream cheese mixture, blending well. Put mixture into the premade pie crust and top with remaining Cool Whip.
Top with cherries and chill for a minimum of 4 hours.
Makes 8 servings.
π· Perfect Pairings
Complete your meal with these
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