Aunt Ida's Carrot Cake
Aunt Ida'S Carrot Cake is an moderately easy dinner. Made with 1 1/2 c. oil (ida uses a little less), 2 c. sugar, 3 eggs, 2 c. flour and 2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients.
Mix well.
Pour in a 9 x 13-inch pan.
Bake 1 hour at 350Β°.
Very moist.
π· Perfect Pairings
Complete your meal with these
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