Aunt Hasseltine's Cornmeal Pie
Aunt Hasseltine'S Cornmeal Pie is an moderately easy dinner. Made with 1 (10-inch) unbaked pie shell, 3/4 c. melted butter, 2 c. sugar, 1 c. milk and 3 eggs, well beaten, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix ingredients and add all to crust.
Bake in 300Β° oven about 1 hour until almost set, but still slightly shaky in center. Remove from oven and cover with another pie tin until cool.
You may add pecans or coconut to mix.
π· Perfect Pairings
Complete your meal with these
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