Aunt Florie's Oatmeal Cake
Aunt Florie'S Oatmeal Cake is an moderately easy dinner. Made with 1 1/2 c. boiling water, 3/4 c. dry oatmeal (quick-cooking kind), 1 c. sugar (granulated), 1 c. brown sugar and 1/2 lb. butter (2 sticks), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Put the oatmeal in a medium bowl.
Pour boiling water on the oatmeal and let stand while preparing the rest of the ingredients.
Cream butter and sugars (brown and granulated) until fluffy.
Sift the dry ingredients (flour and cinnamon), then add them to the butter and sugar mixture.
Pour in the vanilla and the oatmeal.
Stir until well blended.
Pour into 2 (9-inch) layer pans or one 12 x 9 x 2-inch utility pan.
Bake in the oven for 30 minutes or until done.
π· Perfect Pairings
Complete your meal with these
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