Aunt Crease's Buttermilk Pies
Aunt Crease'S Buttermilk Pies is an moderately easy dinner. Made with 4 eggs, 1 1/4 c. buttermilk, 2 1/4 c. sugar, 1/2 c. plus 1 tbsp. margarine and 3 rounded tbsp. plus pinch of flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream sugar and margarine together.
Add flour and eggs and beat well.
Stir in milk, vanilla and nutmeg.
Pour into 9-inch pie shell.
Bake at 350Β° for 50 minutes.
Makes 2 pies.
π· Perfect Pairings
Complete your meal with these
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