Aunt Callie's Chocolate Cake
Aunt Callie'S Chocolate Cake is an moderately easy dinner. Made with 1 1/2 c. sugar, 3/4 c. shortening, 2 eggs, 1/2 c. buttermilk and 1/4 c. cocoa, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Together sugar, shortening and eggs.
Dissolve cocoa in hot add to creamed mixture.
Mix baking soda and flour together.
Add flour mixture and buttermilk to cream mixture, little at a time.
Mix thoroughly.
Bake 25 to 30 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment