"Aunt Betty's" Pound Cake
"Aunt Betty'S" Pound Cake is an moderately easy dinner. Made with 2 3/4 c. flour, 2 1/4 tsp. baking powder, 1 1/2 tsp. salt, 1 3/4 c. sugar (cut to 1 1/2 c.) and 1 c. shortening (crisco), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix first 4 ingredients.
Mix together next 4 ingredients. Beat all on #3 for 2 minutes.
Add eggs; beat an additional 2 minutes.
(Gradually increase speeds.)
π· Perfect Pairings
Complete your meal with these
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