Aunt Bessie's Pound Cake
Aunt Bessie'S Pound Cake is an moderately easy dinner. Made with 5 eggs, beaten, 2 sticks butter, 1/2 c. shortening, 3 c. sugar and 3 c. flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine butter, shortening and sugar.
Add beaten eggs. Alternate adding flour and milk and extracts.
(Mix by hand, not with electric mixer.)
Put in greased and floured tube pan or 2 loaf pans.
Bake at 315Β° for 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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