Aunt Adeline's Apple Cake
Aunt Adeline'S Apple Cake is an moderately easy dinner. Made with 5 to 6 medium apples, sliced, 5 tbsp. sugar, 2 tsp. cinnamon, 3 c. flour and 2 c. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Combine first 3 ingredients; mix well and set aside.
In second bowl, combine flour, sugar and baking powder.
Combine well.
In smaller bowl, mix the eggs, oil, vanilla and juice. Combine wet and dry ingredients.
Fold in apple mixture.
Bake in ungreased tube pan for 1 hour and 10 minutes at 350Β°.
Let the cake stand before removing from pan.
If necessary, dust with powdered sugar of "drizzle" thinned icing over the top before serving.
π· Perfect Pairings
Complete your meal with these
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