Au Gratin Potatoes
Au Gratin Potatoes is an moderately easy dinner. Made with 4 lb. potatoes, 1/4 c. margarine (butter), 1 pt. sour cream, 3 tbsp. butter and 1/2 c. crushed cornflakes, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Potatoes in skin and cool.
Remove skin and shred coarsely.
Potatoes and cheese in greased 9 x 13-inch pan or large casserole.
Cook onion in 1/4 cup butter until soft. Mix with sour cream and celery soup.
Pour over potatoes and mix well.
Refrigerate overnight.
π· Perfect Pairings
Complete your meal with these
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