Asparagus Side Dish
Asparagus Side Dish is an easy dinner. Made with 1 lb. fresh asparagus (can be cut in bite size pieces), 1 (4 oz.) can mushrooms, 1 onion, 3 tbsp. margarine and 1/2 c. light cream, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt margarine in skillet and saute onion and asparagus for 3 minutes on high.
Add water or butter if needed.
Add mushrooms and light cream and cook for 1 minute.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment