Asparagus Roll-Ups(Yields 4 Servings)
Asparagus Roll-Ups(Yields 4 Servings) is an easy dinner. Made with 1 loaf white bread, 8 oz. cream cheese, softened, 3 oz. blue cheese, 1 egg and 1 can jar asparagus spears, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Trim crusts from bread and flatten with rolling pin.
Mix cheeses and egg well.
Spread flattened bread slice with cheese mixture.
Place 1 spear of asparagus across edge of bread and roll up.
Cut into 1-inch pinwheels.
Place on ungreased cookie sheet and brush with melted butter.
Bake at 400Β° for 15 to 20 minutes. Enjoy!
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment