Asparagus Roll-Ups
Asparagus Roll-Ups is an moderately easy dinner. Made with 8 oz. roquefort cheese, 8 oz. cream cheese, 1 tbsp. mayonnaise, 2 cans small asparagus tips and 1 egg, beaten, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Mix cheese, cream cheese, mayonnaise and egg together.
Roll each slice of bread flat.
Spread cheese mixture on slices.
Top with 1 stalk asparagus.
Roll up.
Cut in half or thirds.
Brush on melted butter.
Bake in 350Β° oven for about 15 minutes or until well browned.
Can be made ahead and frozen.
Makes about 50.
π· Perfect Pairings
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