Asparagus Mold
Asparagus Mold is an moderately easy dinner. Made with 1 can green asparagus, cut in pieces*, 1 c. hot liquid, 1 tbsp. gelatin, dissolved in 1 c. cold water, 1/2 c. mayonnaise and 1/2 c. whipping cream, whipped, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
* Broccoli may be used in place of asparagus, steam before using.
π· Perfect Pairings
Complete your meal with these
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