Asparagus Lasagna Bianco
Asparagus Lasagna Bianco is an moderately easy dinner. Made with 5 lasagna noodles (2 inches wide), 5 cloves garlic, minced, 1/2 tsp. thyme, 2 tbsp. margarine and 2 tbsp. flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Cook noodles, drain and cut in half crosswise.
In saucepan, cook garlic and thyme in oleo.
Blend in flour.
Cook and stir 2 minutes.
Stir in milk; stir and cook until thick.
Season with salt and pepper.
In buttered dish, layer 1/3 noodles, sauce, cheese, ham and asparagus.
Repeat twice.
Cover and microwave on High for 9 to 10 minutes, turning twice.
Makes 4 servings.
π· Perfect Pairings
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