Asparagus Casserole
Asparagus Casserole is an moderately easy dinner. Made with 3 cans cut asparagus, 4 hard-boiled eggs, sliced olives, 3 tbsp. butter and 3 heaping tbsp. flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In long Pyrex dish, put in layers asparagus, eggs and olives. Make a white sauce of the butter, flour and milk; add cheese if desired.
Cover asparagus mixture with white sauce and put buttered toast crumbs on top.
Bake in 350Β° oven for 30 or 40 minutes until brown.
π· Perfect Pairings
Complete your meal with these
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