Asparagus Casserole
Asparagus Casserole is an moderately easy dinner. Made with 2 (10 oz. each) pkg. frozen asparagus, thawed, 1 (10 1/2 oz.) can condensed cream of celery soup, 2 c. crushed saltine crackers, 1 (10 1/2 oz.) can condensed cream of chicken soup and 1 c. cubed american cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Combine all ingredients in a large bowl.
Pour into lightly greased crock-pot.
Cover and cook on high, 35 to 40 minutes. After cooking, casserole may be held on low setting for up to 30 minutes before serving.
Serves 4 to 6.
π· Perfect Pairings
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