Asparagus Casserole
Asparagus Casserole is an easy dinner. Made with 1 1/2 cup white sauce (using liquid from canned asparagus and milk), 1 1/2 (no. 303) cans asparagus, 1/3 cup slivered, toasted almonds and 3 slices dried buttered bread (crumb), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Lay in layers in greased pan.
Top with buttered crumbs. Crumbs can be used between layers if desired.
Bake till warm at 350Β°.
π· Perfect Pairings
Complete your meal with these
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