Asparagus Casserole
Asparagus Casserole is an moderately easy dinner. Made with 1 (15 oz.) can asparagus, 1 c. cracker crumbs, crushed, 1/4 lb. cheddar cheese, grated, 2 hard-boiled eggs, sliced and 1/2 stick butter, melted, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Mix cheese and cracker crumbs.
In a greased baking dish alternate layers of cheese mixture, asparagus, eggs and soup. Repeat and top with cheese-crumb mixture.
Pour melted butter over this.
Bake 20 minutes at 350Β° or until brown.
Serves 6.
π· Perfect Pairings
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