Asparagus Casserole
Asparagus Casserole is an easy dinner. Made with 1 can drained asparagus spears, 2 hard-boiled eggs, sliced, 4 or 5 slices american cheese, 1/2 can sliced water chestnuts and 1 can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put 1 layer of asparagus in casserole. Top with 1 egg, sliced, and 1/2 the cheese and chestnuts.
Repeat layer.
Pour undiluted soup
All. Put a few cheese squares over top. Bake at 350Β° for 35 minutes.
π· Perfect Pairings
Complete your meal with these
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