Asparagus Casserole
Asparagus Casserole is an moderately easy dinner. Made with 1 large can asparagus, drained, 2 c. saltine crackers, crushed, 1/2 c. margarine, melted, 1/2 lb. grated sharp cheese and 1/2 c. chopped nuts (almonds, pecans, walnuts), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Mix margarine with crackers.
Make 2 layers in a greased Pyrex dish (8 1/2 x 8 1/2-inch) of asparagus, soup, nuts, cheese and crackers.
Bake at 350Β° for 30 to 40 minutes.
π· Perfect Pairings
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