Asparagus Casserole
Asparagus Casserole is an easy dinner. Made with cooked asparagus, cream of mushroom soup, georgia crackers and cheddar cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Crush crackers and shred cheese.
Put a layer of crackers into the casserole dish.
Then add a layer of soup (a thin layer), then a layer of asparagus.
Do this until the casserole dish is full. The top layer must be crackers.
Cook at 350° for 10 minutes.
Then remove and place cheese on top.
Cook at 350° for 10 more minutes. Cool and eat.
🍷 Perfect Pairings
Complete your meal with these
/970153-eeb17c04eaf04b90935503aeaebc5d40.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment