Asparagus Casserole
Asparagus Casserole is an easy dinner. Made with 2 (16 oz) cans green asparagus, drained, 1 c ritz crackers, crushed, 1 c grated sharp cheddar cheese, roasted almonds, desired amount and 1 c milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
To prepare; Sprinkle bottom of casserole dish (8 x 8) with part of cracker crumbs.
Layer asparagus, grated cheese, and roasted almonds, alternating each.
After dish is filled pour 1 cup of milk on one side of dish.
Bake at 350 degrees for 1 hour.
π· Perfect Pairings
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