Asparagus Casserole
Asparagus Casserole is an moderately easy dinner. Made with 1/4 lb. saltine crackers, 1 can asparagus, cut, 4 1/2 oz. pimentos, 1 can mushroom soup and 1 c. grated cheddar cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a 2-quart casserole, layer ingredients as follows
1/2 crackers (crumbled), 1/2 asparagus, 1/2 egg slices, 1/2 pimento, 1/2 mushroom soup mixed with pimento juice and 1/2 grated cheese. Repeat layers using the other half of the ingredients.
Top with cheese or crumbled potato chips.
Heat in moderate oven (375Β°) until bubbly and topping has browned.
π· Perfect Pairings
Complete your meal with these
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