Asparagus Casserole
Asparagus Casserole is an easy dinner. Made with 2 cans asparagus spears, 2 cans party peas (small), 2 jars old english cheese or 1/2 loaf velveeta cheese and 1 pkg. sliced almonds, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
In casserole dish, melt 1/2 stick butter and 2 tablespoons flour.
Mix together and add juice from peas and asparagus.
Melt in cheese.
Layer peas, asparagus and almonds.
Top with almonds. Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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