Artichokes Milanese

Artichokes Milanese

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Artichokes Milanese is an moderately easy dinner. Made with 1/3 c. butter, 1 c. sliced mushrooms, 1 tbsp. seasoned bread crumbs, 1/4 tsp. pureed garlic and 2 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Heat butter and saute mushrooms until crisp and tender.

Mix bread crumbs, garlic and lemon juice.

Arrange artichokes in buttered, shallow baking dish.

Spoon mushroom mixture over artichokes and sprinkle cheese over all.

Bake in preheated 350Β° oven for 25 to 30 minutes.

🍷 Perfect Pairings

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